Continuing in an ONLINE video format, we begin our Summer Series of the Bites and Bits of History program by debuting Thursday, July 15 at Noon, on our YouTube channel at https://youtu.be/xsHJXjJlMNQ.

Discover the history of local Italian food, culture, and tradition as we head straight to the source in Italy. Virtually, of course!

Anthony Dion Mitzel, PhD will be our main presenter. He is an adjunct Professor of Linguistics, Language, and Culture at the University of Bologna, Italy and Executive Council member of the Italian American Studies Association.